city of detroit logo

DETROIT RESTAURANT INSPECTIONS

HOMEABOUT
This site is deprecated, please go to detroitrestaurantinspections.netlify.app to view the maintained site.

Paul Roberson/ Malcolm X. Academy
2585 Grove

Public School

StatusOpen
License typeFixed Establishment
State license number035196
OwnerDetroit Public Schools Communi
Complexity levelUnknown
Review frequencyEvery 180 days

11 Inspections
Since 8-1-2016

04-05-2023
Routine Inspection

OutcomeCompliant
0 violations cited

04-05-2023
Complaint

OutcomeCompliant
0 violations cited

03-08-2022
Routine Inspection

OutcomeNot compliant
1 violation cited :
Code 4-502.11
Dish machine pressure gauge not accurate
FULL FOOD CODE:
(A) UTENSILS shall be maintained in a state of repair or condition that complies with the requirements specified under Parts 4-1 and 4-2 or shall be discarded. (B) FOOD TEMPERATURE MEASURING DEVICES shall be calibrated in accordance with manufacturer's specifications as necessary to ensure their accuracy. (Pf) (C) Ambient air temperature, water pressure, and water TEMPERATURE MEAURING DEVICES shall be maintained in good repair and be accurate within the intended range of use.
Core
Not corrected

10-18-2021
Routine Inspection

OutcomeCompliant
0 violations cited

05-24-2021
Routine Inspection

OutcomeCompliant
2 violations cited :
Code 3-501.18
Ready to eat, potentially hazardous food(s) beyond consume by date
FULL FOOD CODE:
A FOOD specified in ¶ 3-501.17(A) or (B) shall be discarded if it: (1) Exceeds the temperature and time combination specified in ¶ 3-501.17(A), except time that the product is frozen; (P) (2) Is in a container or PACKAGE that does not bear a date or day; (P) or (3) Is appropriately marked with a date or day that exceeds a temperature and time combination as specified in ¶ 3-501.17(A). (P)
Priority
Corrected on 5-25-2021
Code 6-305.11
Locker(s)/designated storage area(s) not used
FULL FOOD CODE:
(A) Dressing rooms or dressing areas shall be designated if EMPLOYEES routinely change their clothes in the establishment. (B) Lockers or other suitable facilities shall be provided for the orderly storage of EMPLOYEES' clothing and other possessions.
Core
Corrected on 5-25-2021

12-02-2020
Routine Inspection

OutcomeCompliant
1 violation cited :
Code 3-501.18
Ready to eat, potentially hazardous food(s) beyond consume by date
FULL FOOD CODE:
A FOOD specified in ¶ 3-501.17(A) or (B) shall be discarded if it: (1) Exceeds the temperature and time combination specified in ¶ 3-501.17(A), except time that the product is frozen; (P) (2) Is in a container or PACKAGE that does not bear a date or day; (P) or (3) Is appropriately marked with a date or day that exceeds a temperature and time combination as specified in ¶ 3-501.17(A). (P)
Priority
Corrected on 12-03-2020

10-16-2019
Routine Inspection

OutcomeCompliant
0 violations cited

04-24-2019
Routine Inspection

OutcomeCompliant
1 violation cited :
Code MFL289.2129
Person-in-charge missing
FULL FOOD CODE:
Sec. 2129. (1) All food establishments shall employ a minimum of 1 managerial employee as a food safety manager, who must be an individual who is currently certified under a personnel certification program accredited by the American National Standards Institute, utilizing the Conference for Food Protection standards: (2) Beginning January 14, 2017 and every 5 years thereafter, a certified food safety manager who supervises the operations of a food service establishment shall have completed a food safety training program containing an allergen awareness component that has been approved by the department. A food service establishment shall retain records on the site of the food service establishment documenting compliance of its certified food safety managers with this subsection.
Core
Not corrected

09-19-2018
Routine Inspection

OutcomeCompliant
0 violations cited

07-31-2017
Routine Inspection

OutcomeCompliant
0 violations cited

11-27-2016
Routine Inspection

OutcomeCompliant
0 violations cited
About inspections
A restaurant is compliant when zero Priority or Priority Foundation violations are cited during an inspection, or when all are corrected; Core violations will be reviewed at the next routine inspection and are not required to be corrected to be in compliance.
Built using open data | Last updated 2023-04-25