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DETROIT RESTAURANT INSPECTIONS

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Krystal's Korner
5700 Canton

Food Service Establishment

StatusOpen
License typeFixed Establishment
State license number081582
OwnerEthel Glass
Complexity levelUnknown
Review frequencyEvery 335 days

5 Inspections
Since 8-1-2016

06-09-2022
Routine Inspection

OutcomeCompliant
1 violation cited :
Code 7-201.11
Poisonous/toxic material(s) not separated from food
FULL FOOD CODE:
POISONOUS OR TOXIC MATERIAL shall be stored so they can not contaminate FOOD, EQUIPMENT, UTENSILS, LINENS, AND SINGLE-SERVICE AND SINGLE-USE ARTICLES by: (A) Separating the POISONOUS OR TOXIC MATERIAL by spacing or partitioning; (P) and (B) Locating the POISONOUS OR TOXIC MATERIAL in an area that is not above FOOD, EQUIPMENT, UTENSILS, LINENS, AND SINGLE-SERVICE AND SINGLE-USE ARTICLES. This paragraph does not apply to EQUIPMENT and UTENSIL cleaners and sanitizers that are stored in WAREWASHING areas for availability and convenience if the materials are stored to prevent contamination of FOOD, EQUIPMENT, UTENSILS, LINENS, AND SINGLE-SERVICE and SINGLE-USE ARTICLES. (P)
Priority
Corrected on 6-13-2022

03-29-2021
Routine Inspection

OutcomeCompliant
0 violations cited

04-09-2019
Routine Inspection

OutcomeNot compliant
4 violations cited :
Code 5-402.11
Backflow/backsiphonage prevention device(s) air gap not provided on sink
FULL FOOD CODE:
Except as otherwise allowed, a direct connection may not exist between the SEWAGE system and a drain originating from EQUIPMENT in which FOOD, portable EQUIPMENT, or UTENSILS are placed. (P)
Priority
Not corrected
Code 4-302.14
Sanitizer test kit quaternary ammonia not provided
FULL FOOD CODE:
A test kit or other device that accurately measures the concentration in mg/L of SANITIZING solutions shall be provided. (Pf)
Priority Foundation
Not corrected
Code 4-602.13
Nonfood contact surface(s) soiled
FULL FOOD CODE:
NonFOOD-CONTACT SURFACES of EQUIPMENT shall be cleaned at a frequency necessary to preclude accumulation of soil residues.
Core
Not corrected
Code 6-501.12
Physical facilities/structures floors soiled
FULL FOOD CODE:
(A) PHYSICAL FACILITIES shall be cleaned as often as necessary to keep them clean. (B) Except spill cleanup, cleaning shall be done during periods when the least amount of FOOD is exposed such as after closing.
Core
Not corrected

03-19-2018
Routine Inspection

OutcomeCompliant
0 violations cited

03-29-2017
Routine Inspection

OutcomeCompliant
1 violation cited :
Code 6-501.12
Physical facilities/structures floors soiled
FULL FOOD CODE:
(A) PHYSICAL FACILITIES shall be cleaned as often as necessary to keep them clean. (B) Except spill cleanup, cleaning shall be done during periods when the least amount of FOOD is exposed such as after closing.
Core
Not corrected
About inspections
A restaurant is compliant when zero Priority or Priority Foundation violations are cited during an inspection, or when all are corrected; Core violations will be reviewed at the next routine inspection and are not required to be corrected to be in compliance.

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