city of detroit logo

DETROIT RESTAURANT INSPECTIONS

HOMEABOUT
This site is deprecated, please go to detroitrestaurantinspections.netlify.app to view the maintained site.

Chiqui Mexican
3990 John R.

Food Service Establishment

StatusOpen
License typeFixed Establishment
State license number082990
OwnerMichael L. BaruBB Concepts LLC
Complexity levelHigh
Review frequencyEvery 150 days

3 Inspections
Since 8-1-2016

08-10-2017
Routine Inspection

OutcomeCompliant
1 violation cited :
Code 5-205.11
Handwashing sink(s) not accessible
FULL FOOD CODE:
(A) A HANDWASHING SINK shall be maintained so that it is accessible at all times for EMPLOYEE use and used for no other purpose. (Pf) (B) An automatic handwashing facility shall be used in accordance with manufacturer's instructions. (Pf)
Priority Foundation
Corrected on 8-11-2017

01-11-2017
Routine Inspection

OutcomeCompliant
3 violations cited :
Code 4-501.114
Quaternary ammonia solution below 100 ppm
FULL FOOD CODE:
A chemical SANITIZER used in a SANITIZING solution for a manual or mechanical operation shall meet these limits or as otherwise approved: (P) Chlorine ppm pH<10 pH<8 25 120 F 120 F 50 100 F 75 F 100 55 F 55 F Iodine a concentration of between 12.5 and 25 ppm and minimum temp of 75 F and pH of 5 or less or meets manufacturer's specifications. (P) Quats minimum temperature of 75 F, hardness of 500 ppm or less and meet manufacturers use directions. (P)
Priority
Corrected on 1-12-2017
Code 2-301.14
Employee(s) did not wash hands after touching bare human body parts other than clean hands arms
FULL FOOD CODE:
FOOD EMPLOYEES shall clean their hands and exposed portions of their arms as specified under § 2-301.12 immediately before engaging in FOOD preparation including working with exposed FOOD, clean EQUIPMENT and UTENSILS, and unwrapped SINGLE-SERVICE and SINGLE-USE ARTICLES (P) and: (A) After touching bare human body parts other than clean hands and clean, exposed portions of arms; (P) (B) After using the toilet room; (P) (C) After caring for or handling SERVICE ANIMALS or aquatic animals as specified in ¶ 2-403.11(B); (P). (D) Except as specified in ¶ 2-401.11(B), after coughing, sneezing, using a handkerchief or disposable tissue, using tobacco, eating, or drinking; (P) (E) After handling soiled EQUIPMENT or UTENSILS; (P) (F) During FOOD preparation, as often as necessary to remove soil and contamination and to prevent cross contamination when changing tasks; (P) (G) When switching between working with raw FOOD and working with READY-TO-EAT FOOD; (P) (H) Before donning gloves for working with FOOD; (P) and (I) After engaging in other activities that contaminate the hands. (P)
Priority
Corrected on 1-12-2017
Code 4-501.116
Sanitizer test kit not used
FULL FOOD CODE:
Concentration of the SANITIZING solution shall be accurately determined by using a test kit or other device. (Pf)
Priority Foundation
Corrected on 1-12-2017

08-31-2016
Routine Inspection

OutcomeCompliant
3 violations cited :
Code 6-501.12
Physical facilities/structures not clean
FULL FOOD CODE:
(A) PHYSICAL FACILITIES shall be cleaned as often as necessary to keep them clean. (B) Except spill cleanup, cleaning shall be done during periods when the least amount of FOOD is exposed such as after closing.
Core
Not corrected
Code 3-307.11
Expand for full food code definition
FULL FOOD CODE:
FOOD shall be protected from contamination that may result from a factor or source not specified under Subparts 3-301 - 3-306.
Core
Not corrected
Code 3-302.12
Food item(s) not identified
FULL FOOD CODE:
Except for containers holding FOOD that can be readily and unmistakably recognized such as dry pasta, working containers holding FOOD or FOOD ingredients that are removed from their original packages for use in the FOOD ESTABLISHMENT, such as cooking oils, flour, herbs, potato flakes, salt, spices, and sugar shall be identified with the common name of the FOOD.
Core
Corrected on 9-01-2016
About inspections
A restaurant is compliant when zero Priority or Priority Foundation violations are cited during an inspection, or when all are corrected; Core violations will be reviewed at the next routine inspection and are not required to be corrected to be in compliance.
Built using open data | Last updated 2023-04-25