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La Pasada
1601 Springwells

Food Service Establishment

StatusOpen
License typeFixed Establishment
State license number218063
OwnerGuadalupe Macias
Complexity levelMedium
Review frequencyEvery 335 days

7 Inspections
Since 8-1-2016

05-01-2022
Routine Inspection

OutcomeCompliant
0 violations cited

03-25-2021
Routine Inspection

OutcomeCompliant
2 violations cited :
Code 3-304.12
Dispensing utensil(s) improperly stored not clean
FULL FOOD CODE:
During pauses in FOOD preparation or dispensing, UTENSILS shall be stored: (A) In the FOOD with their handles above the top of the FOOD and the container; (B) In FOOD that is not POTENTIALLY HAZARDOUS with their handles above the top of the FOOD within containers or EQUIPMENT that can be closed, such as bins of sugar, flour, or cinnamon; (C) On a clean portion of the FOOD preparation table or cooking EQUIPMENT (D) In running water, such as dipper well. (E) In a clean, protected location if the UTENSILS, such as ice scoops, are used only with a FOOD that is not POTENTIALLY HAZARDOUS; or (F) In a container of water maintained at a temperature of at least 135° F.
Core
Not corrected
Code 6-202.15
Outer opening(s) door s not sealed to prevent pest entry
FULL FOOD CODE:
Outer openings of a FOOD ESTABLISHMENT shall be protected against the entry of insects and rodents. Unless otherwise allowed by law.
Core
Not corrected

12-10-2020
Cease and Desist

OutcomeCompliant
0 violations cited

08-15-2019
Routine Inspection

OutcomeCompliant
1 violation cited :
Code 4-302.14
Sanitizer test kit quaternary ammonia not provided
FULL FOOD CODE:
A test kit or other device that accurately measures the concentration in mg/L of SANITIZING solutions shall be provided. (Pf)
Priority Foundation
Corrected on 8-30-2019

07-18-2018
Routine Inspection

OutcomeCompliant
0 violations cited

11-15-2017
Routine Inspection

OutcomeCompliant
1 violation cited :
Code 3-305.11
Expand for full food code definition
FULL FOOD CODE:
FOOD shall be protected from contamination by storing the FOOD: (1) In a clean, dry location; (2) Where it is not exposed to splash, dust, or other contamination; and (3) At least 15 cm (6 inches) above the floor, unless otherwise approved.
Core
Corrected on 11-16-2017

07-11-2017
Routine Inspection

OutcomeCompliant
1 violation cited :
Code 6-301.14
Expand for full food code definition
FULL FOOD CODE:
A sign or poster that notifies FOOD EMPLOYEES to wash their hands shall be provided at all HANDWASHING SINKS used by FOOD EMPLOYEES and shall be clearly visible to FOOD EMPLOYEES.
Core
Not corrected
About inspections
A restaurant is compliant when zero Priority or Priority Foundation violations are cited during an inspection, or when all are corrected; Core violations will be reviewed at the next routine inspection and are not required to be corrected to be in compliance.

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