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T & M Chicken and Seafood
5844 Seven Mile E.

Food Service Establishment

StatusOpen
License typeFixed Establishment
State license number238087
OwnerMufaid H. Naji
Complexity levelHigh
Review frequencyEvery 150 days

3 Inspections
Since 8-1-2016

01-22-2023
Routine Inspection

OutcomeCompliant
0 violations cited

08-12-2019
Routine Inspection

OutcomeCompliant
2 violations cited :
Code 4-302.12
Food thermometer(s) not available
FULL FOOD CODE:
(A) FOOD TEMPERATURE MEASURING DEVICES shall be provided and readily accessible for use in ensuring attainment and maintenance of FOOD temperatures as specified under Chapter 3. (Pf) (B) A TEMPERATURE MEASURING DEVICE with a suitable small-diameter probe that is designed to measure the temperature of thin masses shall be provided and readily accessible to accurately measure the temperature in thin FOODS such as MEAT patties and FISH filets. (Pf)
Priority Foundation
Corrected on 8-13-2019
Code 3-501.13
Frozen food(s) for thawing stored in water
FULL FOOD CODE:
POTENTIALLY HAZARDOUS FOOD (TIME/TEMPERATURE CONTROL FOR SAFETY FOOD) shall be thawed: Under refrigeration, or under cool running water (<70° F), or as part of cooking process, and total accumulated time above 41° F, for thawed portions, shall not exceed 4 hours. Any thawing procedure may be used for immediate service for individual consumers order of READY-TO-EAT foods.
Core
Corrected on 8-13-2019

06-11-2019
Plan Review/Pre-Open

OutcomeCompliant
0 violations cited
About inspections
A restaurant is compliant when zero Priority or Priority Foundation violations are cited during an inspection, or when all are corrected; Core violations will be reviewed at the next routine inspection and are not required to be corrected to be in compliance.

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