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Mr. Softy
7262 Memorial St.

LHD - Mobile Food Establishmen

StatusSeasonal
License typeMobile Food Establishment
State license number202862
OwnerAhmed Ali
Complexity levelMedium
Review frequencyEvery 365 days

3 Inspections
Since 8-1-2016

05-14-2019
Mobile Inspection

OutcomeCompliant
2 violations cited :
Code 5-102.11
Water source does not meet state drinking water quality standards
FULL FOOD CODE:
Water from a PUBLIC and NON-PUBLIC WATER SYSTEM shall meet applicable State DRINKING WATER quality standards. (P)
Priority
Corrected on 5-16-2019
Code 5-102.11
Water source not sampled and tested
FULL FOOD CODE:
Water from a PUBLIC and NON-PUBLIC WATER SYSTEM shall meet applicable State DRINKING WATER quality standards. (P)
Priority
Corrected on 5-16-2019

05-10-2018
Routine Inspection

OutcomeCompliant
3 violations cited :
Code 4-301.12
Three compartment sink not provided
FULL FOOD CODE:
(A) Except as specified in ¶ (C) of this section, a sink with at least 3 compartments shall be provided for manually washing, rinsing, and SANITIZING EQUIPMENT and UTENSILS. (Pf) (B) Sink compartments shall be large enough to accommodate immersion of the largest EQUIPMENT and UTENSILS. If EQUIPMENT or UTENSILS are too large for the WAREWASHING sink, a WAREWASHING machine or alternative EQUIPMENT as specified in ¶ (C) of this section shall be used. (Pf) (C) Before a 2-compartment sink is used the PERMIT HOLDER shall have its use APPROVED. (D) A 2-compartment sink may not be used for WAREWASHING operations where cleaning and SANITIZING solutions are used for a continuous or intermittent flow of KITCHENWARE or TABLEWARE in an ongoing WAREWASHING process.
Priority Foundation
Corrected on 5-16-2018
Code 4-101.19
Equipment inadequate
FULL FOOD CODE:
NonFOOD-CONTACT SURFACES of EQUIPMENT that are exposed to splash, spillage, or other FOOD soiling or that require frequent cleaning shall be constructed of a CORROSION-RESISTANT, nonabsorbent, and SMOOTH material.
Core
Not corrected
Code 6-201.11
wall(s) not constructed designed installed to be
FULL FOOD CODE:
Except otherwise approved, and except for antislip floor coverings or applications may be used for safety reasons, floors, floor coverings, walls, wall coverings, and ceilings shall be designed, constructed, and installed so they are SMOOTH and EASILY CLEANABLE.
Core
Not corrected

05-29-2017
Routine Inspection

OutcomeCompliant
0 violations cited
About inspections
A restaurant is compliant when zero Priority or Priority Foundation violations are cited during an inspection, or when all are corrected; Core violations will be reviewed at the next routine inspection and are not required to be corrected to be in compliance.

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