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DETROIT RESTAURANT INSPECTIONS

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Clippert Academy
1981 McKinstry

Public School

StatusOpen
License typeFixed Establishment
State license number035022
OwnerDetroit Public Schools Communi
Complexity levelUnknown
Review frequencyEvery 180 days

14 Inspections
Since 8-1-2016

10-11-2022
Routine Inspection

OutcomeCompliant
1 violation cited :
Code 6-303.11
Lighting intensity not maintained
FULL FOOD CODE:
Light of the proper intensity shall be provided as specified.
Core
Not corrected

05-26-2022
Routine Inspection

OutcomeCompliant
0 violations cited

10-25-2021
Routine Inspection

OutcomeCompliant
1 violation cited :
Code 4-501.11
Equipment broken
FULL FOOD CODE:
EQUIPMENT shall be maintained in a state of repair and condition that meets the requirements of the code.
Core
Not corrected

06-06-2021
Routine Inspection

OutcomeCompliant
1 violation cited :
Code 4-401.11
Cabinet used for food storage stored under other source of contamination
FULL FOOD CODE:
EQUIPMENT, a cabinet used for the storage of FOOD, or a cabinet that is used to store cleaned and SANITIZED EQUIPMENT, UTENSILS, laundered LINENS, and SINGLE-SERVICE and SINGLE-USE ARTICLES may not be located in an unsuitable areas or where exposed to possible contamination.
Core
Not corrected

03-23-2021
COVID19 SITE CHECK

OutcomeCompliant
0 violations cited

10-26-2020
Closed - Attempt ins

OutcomeCompliant
0 violations cited

03-13-2020
COVID19-phone-low

OutcomeCompliant
0 violations cited

09-16-2019
Routine Inspection

OutcomeCompliant
1 violation cited :
Code 4-501.11
Equipment broken
FULL FOOD CODE:
EQUIPMENT shall be maintained in a state of repair and condition that meets the requirements of the code.
Core
Corrected on 9-17-2019

05-27-2019
Routine Inspection

OutcomeNot compliant
3 violations cited :
Code 4-302.14
Sanitizer test kit quaternary ammonia
FULL FOOD CODE:
A test kit or other device that accurately measures the concentration in mg/L of SANITIZING solutions shall be provided. (Pf)
Priority Foundation
Not corrected
Code 4-203.12
Air/water thermometer(s) cooler s reach in not accurate
FULL FOOD CODE:
(A) Ambient air and water TEMPERATURE MEASURING DEVICES that are scaled in Celsius or dually scaled in Celsius and Fahrenheit shall be designed to be easily readable and accurate to ±1.5C in the intended range of use. (Pf) (B) Ambient air and water TEMPERATURE MEASURING DEVICES that are scaled only in Fahrenheit shall be accurate to 3F in the intended range of use. (Pf)
Priority Foundation
Not corrected
Code 3-501.11
Frozen food item(s) not frozen solid
FULL FOOD CODE:
Stored frozen FOODS shall be maintained frozen.
Core
Not corrected

11-19-2018
Routine Inspection

OutcomeCompliant
1 violation cited :
Code 6-202.11
Light shielding missing
FULL FOOD CODE:
Except as otherwise approved, light bulbs shall be shielded, coated, or otherwise shatter-resistant in areas where there is exposed FOOD; clean EQUIPMENT, UTENSILS, and LINENS; or unwrapped SINGLE-SERVICE and SINGLE-USE ARTICLES.
Core
Corrected on 11-20-2018

04-30-2018
Routine Inspection

OutcomeCompliant
0 violations cited

09-27-2017
Routine Inspection

OutcomeCompliant
0 violations cited

04-25-2017
Routine Inspection

OutcomeCompliant
1 violation cited :
Code 4-501.11
Expand for full food code definition
FULL FOOD CODE:
EQUIPMENT shall be maintained in a state of repair and condition that meets the requirements of the code.
Core
Not corrected

10-26-2016
Routine Inspection

OutcomeCompliant
0 violations cited
About inspections
A restaurant is compliant when zero Priority or Priority Foundation violations are cited during an inspection, or when all are corrected; Core violations will be reviewed at the next routine inspection and are not required to be corrected to be in compliance.

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