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DETROIT RESTAURANT INSPECTIONS

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Lincoln King Adams Young Grove 1st Floor
13436 Grove

Non-Public School

StatusOpen
License typeFixed Establishment
State license number059942
OwnerCornerstone Education Group
Complexity levelUnknown
Review frequencyEvery 180 days

13 Inspections
Since 8-1-2016

04-11-2022
Routine Inspection

OutcomeCompliant
0 violations cited

11-08-2021
Routine Inspection

OutcomeCompliant
0 violations cited

10-17-2021
Routine Inspection

OutcomeCompliant
0 violations cited

06-20-2021
Routine Inspection

OutcomeCompliant
0 violations cited

12-17-2020
Routine Inspection

OutcomeCompliant
0 violations cited

08-10-2020
COVID19-temp closed

OutcomeCompliant
0 violations cited

10-22-2019
Routine Inspection

OutcomeCompliant
0 violations cited

08-13-2019
Plan Review/Pre-Open

OutcomeCompliant
0 violations cited

04-24-2019
Routine Inspection

OutcomeCompliant
0 violations cited

09-19-2018
Routine Inspection

OutcomeCompliant
0 violations cited

11-14-2017
Routine Inspection

OutcomeCompliant
1 violation cited :
Code 3-501.16
Hot food item(s) stored below 135 degrees f
FULL FOOD CODE:
Except during preparation, cooking, or cooling, or when time is used as the public health control POTENTIALLY HAZARDOUS FOOD (TIME/TEMPERATURE CONTROL FOR SAFETY FOOD) shall be maintained: (A) 135ºF or above, except that roasts properly cooked and cooled may be held at a temperature of 130ºF; or (P) (B) At 41ºF or less (P)
Priority
Corrected on 11-15-2017

06-08-2017
Routine Inspection

OutcomeCompliant
0 violations cited

10-31-2016
Routine Inspection

OutcomeCompliant
0 violations cited
About inspections
A restaurant is compliant when zero Priority or Priority Foundation violations are cited during an inspection, or when all are corrected; Core violations will be reviewed at the next routine inspection and are not required to be corrected to be in compliance.

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