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DETROIT RESTAURANT INSPECTIONS

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The Aretha Franklin-Bars
2600 Atwater

Food Service Establishment

StatusOpen
License typeFixed Establishment
State license number237711
OwnerThe Right Productions, Inc
Complexity levelMedium
Review frequencyEvery 335 days

3 Inspections
Since 8-1-2016

08-30-2022
Routine Inspection

OutcomeCompliant
0 violations cited

09-14-2021
Routine Inspection

OutcomeCompliant
0 violations cited

06-25-2019
Routine Inspection

OutcomeCompliant
1 violation cited :
Code 3-304.12
Dispensing utensil(s)
FULL FOOD CODE:
During pauses in FOOD preparation or dispensing, UTENSILS shall be stored: (A) In the FOOD with their handles above the top of the FOOD and the container; (B) In FOOD that is not POTENTIALLY HAZARDOUS with their handles above the top of the FOOD within containers or EQUIPMENT that can be closed, such as bins of sugar, flour, or cinnamon; (C) On a clean portion of the FOOD preparation table or cooking EQUIPMENT (D) In running water, such as dipper well. (E) In a clean, protected location if the UTENSILS, such as ice scoops, are used only with a FOOD that is not POTENTIALLY HAZARDOUS; or (F) In a container of water maintained at a temperature of at least 135° F.
Core
Corrected on 6-26-2019
About inspections
A restaurant is compliant when zero Priority or Priority Foundation violations are cited during an inspection, or when all are corrected; Core violations will be reviewed at the next routine inspection and are not required to be corrected to be in compliance.
Built using open data | Last updated 2023-04-25