Burger King #10753

This site is deprecated, please go to detroitrestaurantinspections.netlify.app to view the maintained site.

Status	Open
License type	Fixed Establishment
State license number	075687
Owner	EYM King of Michigan LLC
Complexity level	Unknown
Review frequency	Every 335 days

Outcome

Not compliant

Nonfood contact surface(s) with accumulation of debris

FULL FOOD CODE:
NonFOOD-CONTACT SURFACES of EQUIPMENT shall be cleaned at a frequency necessary to preclude accumulation of soil residues.

Core

Not corrected

Lighting intensity at work levels not maintained

FULL FOOD CODE:
Light of the proper intensity shall be provided as specified.

Core

Not corrected

Physical facilities wall s in poor repair broken

FULL FOOD CODE:
PHYSICAL FACILITIES shall be maintained in good repair.

Core

Not corrected

Drainage system drain lines not constructed designed installed according to law

FULL FOOD CODE:
A PLUMBING SYSTEM shall be: (A) Repaired according to LAW; (P) and (B) Maintained in good repair.

Core

Not corrected

Outcome

Not compliant

Food not safe

FULL FOOD CODE:
FOOD shall be safe, unADULTERATED and honestly presented. (P)

Priority

Not corrected

Handwashing lavatories not provided

FULL FOOD CODE:
(A) A HANDWASHING SINK or an approved automatic handwashing unit shall be provided as necessary for their convenient use by EMPLOYEES in areas specified and not fewer than the number of HANDWASHING SINKS required by LAW shall be provided. (Pf) (B) If APPROVED, when FOOD exposure is limited and HANDWASHING SINKS are not conveniently available, such as in some mobile or TEMPORARY FOOD ESTABLISHMENTS or at some VENDING MACHINE LOCATIONS, EMPLOYEES may use chemically treated towelettes for handwashing.

Priority Foundation

Not corrected

Lighting intensity at work levels not maintained

FULL FOOD CODE:
Light of the proper intensity shall be provided as specified.

Core

Not corrected

Floor(s) juncture not coved

FULL FOOD CODE:
(A) In FOOD ESTABLISHMENTS in which cleaning methods other than water flushing are used for cleaning floors, the floor and wall junctures shall be coved and closed to no larger than one thirty-second inch. (B) The floors in FOOD ESTABLISHMENTS in which water flush cleaning methods are used shall be provided with drains and be graded to drain, and the floor and wall junctures shall be coved and SEALED.

Core

Not corrected

Equipment in poor repair

FULL FOOD CODE:
EQUIPMENT shall be maintained in a state of repair and condition that meets the requirements of the code.

Core

Not corrected

Outcome

Compliant

Equipment in poor repair

FULL FOOD CODE:
EQUIPMENT shall be maintained in a state of repair and condition that meets the requirements of the code.

Core

Not corrected

Equipment components broken

FULL FOOD CODE:
EQUIPMENT shall be maintained in a state of repair and condition that meets the requirements of the code.

Core

Not corrected

Lighting intensity at work levels not maintained

FULL FOOD CODE:
Light of the proper intensity shall be provided as specified.

Core

Not corrected

Outcome

Compliant

Outcome

Compliant

Cold food item(s) stored above 41 degrees f

FULL FOOD CODE:
Except during preparation, cooking, or cooling, or when time is used as the public health control POTENTIALLY HAZARDOUS FOOD (TIME/TEMPERATURE CONTROL FOR SAFETY FOOD) shall be maintained: (A) 135ºF or above, except that roasts properly cooked and cooled may be held at a temperature of 130ºF; or (P) (B) At 41ºF or less (P)

Priority

Corrected on 6-25-2019

Light shielding not provided

FULL FOOD CODE:
Except as otherwise approved, light bulbs shall be shielded, coated, or otherwise shatter-resistant in areas where there is exposed FOOD; clean EQUIPMENT, UTENSILS, and LINENS; or unwrapped SINGLE-SERVICE and SINGLE-USE ARTICLES.

Core

Not corrected

Equipment in poor repair

FULL FOOD CODE:
EQUIPMENT shall be maintained in a state of repair and condition that meets the requirements of the code.

Core

Not corrected

Outcome

Compliant

Equipment components broken

FULL FOOD CODE:
EQUIPMENT shall be maintained in a state of repair and condition that meets the requirements of the code.

Core

Not corrected

Outcome

Not compliant

Floor(s) juncture not coved

Core

Not corrected

Covered waste receptacle(s) not provided

FULL FOOD CODE:
A toilet room used by females shall be provided with a covered receptacle for sanitary napkins.

Core

Not corrected

Plumbing system not maintained

FULL FOOD CODE:
A PLUMBING SYSTEM shall be: (A) Repaired according to LAW; (P) and (B) Maintained in good repair.

Core

Not corrected

Equipment components in poor repair

FULL FOOD CODE:
EQUIPMENT shall be maintained in a state of repair and condition that meets the requirements of the code.

Core

Not corrected

A restaurant is compliant when zero Priority or Priority Foundation violations are cited during an inspection, or when all are corrected; Core violations will be reviewed at the next routine inspection and are not required to be corrected to be in compliance.

9100 Gratiot

9628 Harper

9623 Gratiot Ave.

9330 Shoemaker

9655 Gratiot Ave.

9655 Gratiot

9654 Gratiot Ave.

9654 Gratiot

9401 Harper Ave.

9743 Harper

Built using open data | Last updated 2023-04-25

DETROIT RESTAURANT INSPECTIONS

Burger King #10753
9239 Gratiot Ave.

Food Service Establishment

7 Inspections
Since 8-1-2016

09-25-2022
Routine Inspection

4 violations cited :

Code 4-602.13

Code 6-303.11

Code 6-501.11

Code 5-205.15

09-13-2021
Routine Inspection

5 violations cited :

Code 3-101.11

Code 5-203.11

Code 6-303.11

Code 6-201.13

Code 4-501.11

07-21-2020
Routine Inspection

3 violations cited :

Code 4-501.11

Code 4-501.11

Code 6-303.11

07-21-2020
Complaint

0 violations cited

06-24-2019
Routine Inspection

3 violations cited :

Code 3-501.16

Code 6-202.11

Code 4-501.11

06-10-2018
Routine Inspection

1 violation cited :

Code 4-501.11

05-25-2017
Routine Inspection

4 violations cited :

Code 6-201.13

Code 5-501.17

Code 5-205.15

Code 4-501.11

Burger King #10753
9239 Gratiot Ave., Detroit, MI, 48213

Establishments nearby

Burger King #107539239 Gratiot Ave.

Food Service Establishment

7 InspectionsSince 8-1-2016

09-25-2022Routine Inspection

4 violations cited :

Code 4-602.13

Code 6-303.11

Code 6-501.11

Code 5-205.15

09-13-2021Routine Inspection

5 violations cited :

Code 3-101.11

Code 5-203.11

Code 6-303.11

Code 6-201.13

Code 4-501.11

07-21-2020Routine Inspection

3 violations cited :

Code 4-501.11

Code 4-501.11

Code 6-303.11

07-21-2020Complaint

0 violations cited

06-24-2019Routine Inspection

3 violations cited :

Code 3-501.16

Code 6-202.11

Code 4-501.11

06-10-2018Routine Inspection

1 violation cited :

Code 4-501.11

05-25-2017Routine Inspection

4 violations cited :

Code 6-201.13

Code 5-501.17

Code 5-205.15

Code 4-501.11

Burger King #107539239 Gratiot Ave., Detroit, MI, 48213

Establishments nearby

Burger King #10753
9239 Gratiot Ave.

7 Inspections
Since 8-1-2016

09-25-2022
Routine Inspection

09-13-2021
Routine Inspection

07-21-2020
Routine Inspection

07-21-2020
Complaint

06-24-2019
Routine Inspection

06-10-2018
Routine Inspection

05-25-2017
Routine Inspection

Burger King #10753
9239 Gratiot Ave., Detroit, MI, 48213